Notto Pasta Bar

Oakwoods were engaged by Notto to provide a full turnkey refit of the former coffee shop located in the bustling area of Piccadilly. The site was an empty shell but within 10 weeks Oakwoods turned the space on the ground floor into a bright and airy modern Pasta Restaurant headed by the Michelin Star Chef Phil Howard. During the project we were also engaged to turn a previously mothballed basement area into a ‘Dark Kitchen’ to feed the clients other ventures. This was swiftly designed, budgeted and completed on programme with the main works. Works included Full M&E Design along with Bespoke Joinery and various Wall/Floor Finishes.

Photographer: Andrew Hayes-Watkins